Shahi Haleem

This is a very special dish of pakistan. I hope you like it.
Ingredients:

meat boneless:2lbs

onion:1med

ginger garlic paste:2tbs each

red chilli powder:2tbs

haldi:1tbs

salt:2tsp

dhania powder:3tbs

oil:2cup

yogurt:1cup

garam masala:1tsp

green chillies paste:1tbs

ground mint leaves:1tbs

wheat:1cup

barley:1cup

chana dal:1/2cup

moong: 1/4cup

masoor:1/4cup

arahar:1/4cup

rice:1/2cup


Method:
Soak wheat & barley overnight and boil with 1tsp chilli & haldi powder make it tender and grind it.
Add all dal & rice with enough water to cook and cook till tender and grind.
Heat oil, fry onion, add all masala, yogurt, roast for a while then add meat.
Add water and cook till tender. Add dal & wheat mixture.
Grind it in a mixer or grind manually. Bring to a boil, stirring constantly.
Add garam masala to this.
serve with fried onion strips, lemon, cilantro, chopped ginger and chat masala.